Be Gluten-Free*
In this world of gluten-laced goodies, it’s not easy to find desserts free of gluten. That’s why Bloom is happy to create unique and scrumptious treats catering to those with special diets. And with unique and tasty gluten-free flours like brown rice, tapioca, and sorghum, the old wheat flour is fast losing its monopoly on oven space.
If you’ve been let down before by other gluten-free products, we’re here to make up for it. We find that many of our gluten-eating customers buy the gluten-free products regularly because they love the taste. Bloom bakes up 4-6 gluten free treats daily, so come in and see the flavors we’ve got in our case. Below is a sample of what you’ll find on any given day. And if you’re having a special craving, give us 24 hours notice and we’ll bake up whatever you request.
* We do not have or sell any treats that are labeled Peanut or Tree Nut Free. There is risk for cross contamination. For more information on Gluten-Free & other Food Allergy Concerns, click here to read more.
Classic Gluten-Free Flavors
- Be Sensitive {$3.00}
The classic Vanilla Cupcake updated for the gluten-sensitive. With your choice of our signature sweet Vanilla Buttercream or decadent Chocolate Buttercream.
- Be Allowed {$3.00}
Scrumptious Chocolate Fudge cupcake with decadent Chocolate Buttercream or our signature sweet Vanilla Buttercream. Go ahead and allow yourself one...ok, maybe two. - Be a Monkey {$3.00} Vegan & Soy Free Too
We made this Banana Cupcake with real bananas and rich Chocolate Chips then topped it with thick Chocolate Buttercream, for the monkey in all of us.
Back in the old days (uh, when we first opened) we felt lucky if we got one Gluten-Free item in the case. Today, we are proud to say that most days you can choose from 4-6 Gluten-Free items daily from our bakery case. Our flavors vary as we get very excited about what's in season or what delicious ingredient we might stumble across at the market. But know this, at Bloom we can pretty much transform most any of our traditional baked treats into a Gluten-Free and/or Vegan version, even a cake if you need one! So happily peruse our entire menu and let that sweet tooth of your's be satisfied. You deserve it!!
Click here to see more seasonal gluten-free flavors ideas!
More Gluten-Free Goodies
- Be More Fun {$3.00} Also Vegan and Soy Free
A close cousin to the brownie, our wildly popular Blondie is a dense, moist cake laced with mini chocolate chips. It’s free of gluten, soy and dairy, but full of taste! - Be Brunette {$3.00} Also Vegan and Soy Free
Dense, moist, fudgey Brownies with loads of cocoa and dotted with chunks of dark chocolate, just in case there wasn’t enough in there in the first place. - Be Updated {$2.50} Also Vegan
It’s the Chocolate Chip Cookie for the 21st century. None of the stuff you want to avoid and all of the crispy-on-the-outside-soft-on-the-inside texture you love.
Have an idea for a fun flavor? A dream combination that you’re craving? Give us a call and tell us what you’re thinking. We love a challenge.
* Our prices are subject to change at any time since they are based off the price we pay directly to our farmers, local roasters, peanut butter makers, and all of the purveyors that are committed to leaving out as many middlemen as possible.
